Menus
- Dinner
- Brunch
- Dessert
- Juniper Bar Menu
- Cocktails
- Wine & Beer
- Valentine's Day
- Wines By The Bottle
- Restaurant Week
Raw Bar
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Shrimp Cocktail
$26
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Half Dozen Oysters
$24
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Jumbo Lump Crab Cocktail
Cocktail Sauce, Remoulade
$28
-
Scallop Aguachile
Watermelon Radish, Cucumber, Cilantro
$20
Appetizers
-
Spinach & Artichoke Dip
Tortilla Chips, Hot Sauce, Seasonal Vegetables
$17
-
Wild Mushroom Flatbread
Taleggio, Black Truffle
$18
-
Burrata Di Bufala
Confit Tomato, Pesto, Sourdough
$25
-
Charred Spanish Octopus
Potatoes, Romesco, Shallot Viniagrette
$28
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Jumbo Lump Crab Cake
Remoulade, Greens
$29
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Coconut Shrimp
Pineapple Chili Chutney
$20
Salads
-
Arugula Salad
Pear, Pecans, Gorgonzola, Balsamic
$17
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Chopped Cobb
Avocado, Bacon, Tomato, Egg, Corn, Ranch Dressing
$22
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Caesar
Anchovy, Croutons, Parmesan
$17
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Greek
The Classic with Arahova Feta
$19
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Kale
Honeycrisp Apple, Cheddar, Pecans, Dried Cherries, Maple-Dijon Vinaigrette
$18
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Protein Additions
Chicken $10
Salmon $16
Shrimp $16
Steak $22
Simply Grilled
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Filet Mignon 8oz
$62
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New York Strip 14oz
$56
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Faroe Island Salmon
$36
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Canary Island Branzino For 2
Select Two Sides
$95
A La Carte Entrees
-
Roasted Chicken
Wild Rice, Cranberries, Butternut Squash
$32
-
Heritage Pork Chop
Sweet Potato, Brussels Sprouts, Apple Glaze
$38
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Red Snapper
Braised French Lentils, Charred Broccolini
$44
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Veal Osso Bucco
Gremolata, Herb Polenta
$59
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Blackened Skirt Steak 10oz
Fingerling Potatoes, Charred Onion, Chimichurri
$45
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Filet Mignon Au Poivre
Truffle Potato Puree, Green Beans
$68
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Pappardelle
Braised Short Rib, Spinach, Shaved Parmesan
$34
Sides
12 each-
Brussel Sprouts
$12
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Roasted Sweet Potatoes
$12
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Potato Puree
$12
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Green Beans
$12
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Bacon
$8
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Sautéed Spinach
$8
Appetizers
-
Spinach & Artichoke Dip
Tortilla Chips, Hot Sauce, Seasonal Vegetables
$17
-
Wild Mushroom Flatbread
Taleggio, Black Truffle
$18
-
Burrata Di Bufala
Confit Tomato, Pesto, Sourdough
$25
-
Charred Spanish Octopus
Potatoes, Romesco, Shallot Viniagrette
$28
-
Jumbo Lump Crab Cocktail
Remoulade, Greens
$29
-
Coconut Shrimp
Pineapple Chili Chutney
$20
-
Scallop Aguachile
Watermelon Radish, Cucumber, Cilantro
$20
-
Grand Charcuterie and Cheese Board
Chef’s Selection of Three Meats and Three Cheeses Served with Traditional Accompaniments
$38
-
Half Dozen Oysters
$24
-
Shrimp Cocktail
$26
Salads
-
Arugula Salad
Pear, Pecans, Gorgonzola, Balsamic
$17
-
Chopped Cobb
Avocado, Bacon, Tomato, Egg, Corn, Ranch Dressing
$22
-
Caesar
Anchovy, Croutons, Parmesan
$17
-
Greek
The Classic with Arahova Feta
$19
-
Kale
Honeycrisp Apple, Cheddar, Pecans, Dried Cherries, Maple-Dijon Vinaigrette
$18
-
Protein Additions
Chicken $10
Salmon $16
Shrimp $16
Steak $22
Brunch Plates
-
Eggs Benedict
Canadian Bacon, Bacon, or Sausage
$24
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Egg Plate
Two Eggs Any Style, Bacon or Canadian Bacon, Homefries or Salad, Toast
$20
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Egg Sandwich
Cheddar Cheese, Fries, Add Bacon or Canadian Bacon +4
$10
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Avocado Toast
Add Egg Any Style +4
$14
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Steak & Eggs
Two Eggs Any Style, House Fries
$28
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Bacon Cheeseburger
Cheddar, Pickles, Fries
$26
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Fried Chicken and Waffles
Liege Waffle, Truffle Honey Butter
$26
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French Toast
Brûlée Banana, Candied Pecans, Maple
$18
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Shrimp and Grits
Creole Sauce, Mixed Greens
$26
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Cheddar Omelette Or Frittata
Homefries or a Salad, Sub Egg Whites or Add a Vegetable +2 each Onion, Mushroom, Pepper, Tomato, or Spinach
$17
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House Pancakes
Strawberry, Blueberry, Banana, Pecans, Chocolate Chip or Berry Compote
$20
Sides
12 each-
Homefries
$8
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French Fries
$12
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Seasonal Berries
$8
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Avocado
$8
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Bacon
$8
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Sautéed Spinach
$8
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Egg Sandwich
Cheddar Cheese, Fries, Add Bacon or Canadian Bacon +4
$10
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Four Cheese Mac
$12
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Toast
$4
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English Muffin
$4
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Side Salad
$8
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Sautéed Spinac
$12
Raw Bar
-
Shrimp Cocktail
$26
-
Half Dozen Oysters
$24
-
Scallop Aguachile
Watermelon Radish, Cucumber, Cilantro
$20
-
Jumbo Lump Crab Cocktail
Cocktail Sauce, Remoulade
$28
Dessert
-
Old Fashioned Apple Crisp
Caramel, Vanilla Ice Cream
$12
-
Coconut Pineapple Flan
Coconut Flakes, Caramel
$12
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Chocolate Cake
Raspberries, Vanilla Ice Cream
$14
-
Berries & Cream Parfait
Tres Leches, Whipped Cream
$14
-
S’mores Cookie Skillet
Vanilla Ice Cream, Chocolate, Marshmallow
$14
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Seasonal Fruit Bowl
$12
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Ice Cream Sundae
Vanilla and Chocolate Ice Cream, Whipped Cream, Candies Pecans, Chocolate Pearls, Cherry
$16
Liquid Dessert
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Espresso Martini
Belvedere, Mr. Black Coffee Liqueur
$18
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Juniper Coffee
Michters American, Fresh Cream, Caramel
$17
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Amari
Nonino $14
Averna $12
Braulio $12
Cynar $12
Foro $12
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Cognac
Hennessy VS $16
Hennessy VSOP $19
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Liqueurs
Rockey’s $10
Grand Marnier $14
Mr. Black $10
The Juniper Bar Menu
Served at the Bar or in the Lounge-
Tuna Carpaccio
Shallot, Caper, Cucumber, Jalapeño, Citrus Vinaigrette
$28
-
Chicken Paillard
Mixed Greens, Tomato, Radish, Shaved Parmesan
$22
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Shrimp Scampi Oreganata
Breadcrumbs, Lemon, Parsley
$30
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Beef Tenderloin Carpaccio
Arugula, Shaved Parmesan, Capers
$27
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Lobster Mac & Cheese
Four Cheese, Breadcrumbs
$28
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Hummus & Veggies
Ranch Dressing
$18
-
Short Grilled Cheese Sandwich
Garlic Mayo, Pickled Onions, Fries
$24
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Bacon Cheeseburger
Cheddar, Pickles, Secret Sauce, Fries
$22
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Sweet or Spicy Wings
Veggies, Ranch
$18
Juniper Cocktails
-
Juniper Cosmo
Hendricks, Cranberry, Lime
$17
-
Elevation
Aviation, St. Germain, Lemon, Prosecco
$16
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Basil Bomb
Bombay Sapphire, Lemon, Rockey’s, Basil
$15
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Salted Maple Greyhound
Hendrick’s Gin, Grapefruit, Vermont Maple, Sea Salt
$15
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Raspberry Southside
Plymouth, Lemon, Mint
$16
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Empress
Lavender Honey, Lemon
$19
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Pear Mule
Hendricks Neptunia, Lime, Pear, Ginger beer
$16
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Beechwood Negroni
Bombay Sapphire, Campari, Carpano Antica +$2.00 Prosecco Float
$16
Seasonal Cocktails
-
Spicy Lavender Margarita
Espolon Blanco, Lavender, Lemon, Thai Chili
$17
-
Smoked Manhattan
Barrel Aged Elijah Craig Bourbon, Walnut Bitters
$21
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Pineapple Express
Cucumber Infused Grey Goose, St. Germain, Pineapple
$17
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Apple Martini
Grey Goose, Apple Brandy, Lemon, Green Apple
$18
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Cinnamon Black Manhattan
Michter’s Rye, Averna Amaro, Foro Amaro, Cinnamon
$17
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Harvest Old Fashioned
Elijah Craig, Vanilla Bean, Apple Simple, Cinnamon
$16
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Passionfruit Martini
Vanilla Infused Grey Goose, Chinola, Passion Fruit, Dry Curacao
$17
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Vanderbilt Cocktail
Fig Infused Belvedere, Blueberry, Lemon
$17
Gin
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Empress
$17
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Brooklyn
$16
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Bombay Sapphire
$16
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Bulldog
$15
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Plymouth
$14
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Aviation
$16
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Hendricks
$17
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Greenhook
$15
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Greenhook Old Tom
$15
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Drumshanbo
$16
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Tanqueray
$14
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The Botanist
$16
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Junipero
$13
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Stray Dog
$14
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Roku
$14
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Malfy Original
$14
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Malfy Blood Orange
$14
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Malfy Pink Grapefruit
$14
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Gray Whale
$15
Scotch
-
Glenlivet 12
$21
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Glenlivet 14
$27
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Glenmorangie 10
$18
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Glenmorangie 18
$32
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Glenlivet 18 YR
$48
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Johnnie Walker Black
$26
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Johnnie Walker Blue
$65
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Macallan 12 Yr
$20
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Balvenie 12 Doublewood
$19
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Balvenie 14 Caribbean Cask
$28
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Aberfeldy 12
$14
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Macallan 12yr
$20
Bourbon & Rye
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Elijah Craig Small Batch
$18
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Michters
$22
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Hudson Baby
$20
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Russels Reserve 6 YR Rye
$17
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Mitchers Rye
$22
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Wild Turkey
$14
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Blantons
$26
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Angel's Envy Bourbon
$18
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Eagle Rare
$24
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Michter's 10YR
$32
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Henry Mckenna
$28
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Michters US-1
$18
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Angles Envy Rye
$18
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Pikesville
$18
Rum
-
Bacardi Superior
$16
Vodka
-
Belvedere
$17
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Grey Goose
$17
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Grey Goose Strawberry
$17
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Figenza
$15
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Crop Cucumber Vodka
$16
Tequila Blanco
-
Maestro Diamante
$20
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Volcan Blanco
$18
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Clase Azul Plata
$40
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Espolon Blanco
$14
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Patron Silver
$19
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OCHO Plata
$19
Reposado
-
Dobel Reposado
$22
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Espolon Reposado
$24
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Clase Azul Reposado
$40
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OCHO Reposado
$25
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Roca Patron Reposado
$23
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Patron Reposado
$23
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Volcan
$17
Anejo & Premium
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Dobel Anejo
$24
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Espolon Anejo
$22
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1800 Cristalino
$18
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Don Julio 1942
$58
Mezcal
-
Montelobos
$14
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Siete Misterios
$16
Wines by The Glass
Sparkling by The Glass
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Veuve Cliquot, ‘Yellow Label’, Champagne
$24
-
Bedell Cellars, Rose, North Fork Long Island
$15
White Wine by The Glass
-
Pinot Grigio, Ca’del, Venezia
$13
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Chardonnay, Chloe, Monterey County
$17
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Albarino, Vuela Paloma De Plata, Rias Baixas, Spain
$15
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Sauvignon Blanc, Isla Grane Reserve, Sancerre
$19
Red by The Glass
-
Cabernet Sauvignon, Decoy, Napa Valley
$20
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Pinot Noir, A La Carte, North Coast
$17
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Aglianico, Tombacco, Beneventano, Italy
$15
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Malbec, Bedell Cellars, North Fork LI
$15
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Pinot Noir, Joel Gott, Willamette Valley
$21
Draft & Bottles
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Captain Lawrence
Draft $8
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Dogfish Head 60 Minute IPA
Draft $10
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Jones Beach Pencil Pilsner
Draft $9
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Modelo Especial
Draft $9
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Samual Adams Seasonal
Draft $9
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White Claw
Various Flavors
Can $9
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Guiness
Bottle $11
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High Noon
Various Flavors
Can $11
Juniper's exclusive offering on Valentine's Day will be the below special prix-fixe menu below at $90 per person.
A la Carte Additions
-
Half Dozen Oysters
Cocktail Sauce, Shallots Mignonette, Lemon
$24
-
Shrimp Cocktail
Cocktail Sauce, Lemon
$26
-
Jump Lump Crab Cocktail
Cocktail Sauce, Remoulade, Lemon
$28
-
Sesame Crusted Yellowfin Tuna
Ponzu, Sesame Oil, Shallots, Scallions, Citrus
$30
Appetizers
Select One-
Coconut Shrimp
Pineapple Chili Chutney
-
Caesar Salad
Anchovy, Croutons, Parmigiano Reggiano
-
Burrata Di Bufala
Prosciutto, Confit Tomatoes, Mixed Greens, Pesto, Sourdough
-
Wild Mushroom Flatbread
Taleggio, Black Truffle
-
Chicken Tortilla Soup
Seasonal Vegetables
Entrée
Select One-
Roasted Chicken
Wild Mushrooms, Sautéed Spinach, Charred Tomatoes
-
Grilled Pork Chop
Charred Broccolini, Roasted Peppers, Apple Glaze
-
Pan Roasted Halibut
Bacon, Seasonal Succotash, Capers, Meuniére
-
Lobster Fra Diavolo
Bucatini, Spinach, Saffron
-
Skirt Steak
Baby Potatoes, Charred Cipollini, Chimichurri
-
Grilled Red Snapper for Two
Salsa Verde, Lemon. Served with Potato Purée and Herb Green Beans +15 PP
-
Steak Frites For Two
28 oz Ribeye. Served with Brussels Sprouts and Herb Fries +25 PP
Dessert
Select One-
Old Fashioned Apple Crisp
Vanilla Ice Cream, Oat, Candied Pecans, Caramel
-
Chocolate Cake
Raspberries, Chocolate, Whipped Cream
-
Berries & Cream Parfait
Tres Leches, Whipped Cream
-
Chocolate Covered Strawberries
-
Seasonal Fruit Bowl
Restaurant Week
Offered nightly January 26th - February 2nd
46 Per Person
Appetizer
-
Spinach & Artichoke Dip
Tortilla Chips, Hot Sauce
-
Wild Mushroom Flatbread
Taleggio, Black Truffle
-
Arugula Salad
Pear, Pecans, Gorgonzola, Balsamic
-
Caesar
Anchovy, Croutons, Parmesan
-
Kale
Honeycrisp Apple, Cheddar, Pecans, Dried Cherries, Maple-Dijon Vinaigrette
Dessert
-
Chocolate Cake
Raspberries, Vanilla Ice Cream
-
Coconut Pineapple Flan
Coconut Flakes, Caramel
-
Berry Parfait
Tres leches, Whipped Cream
-
Seasonal Fruit Bowl
Entrees
-
Roasted Chicken
Wild Rice, Cranberries, Squash
-
Heritage Pork Chop
Sweet Potato, Brussels Sprouts
-
Faroe Island Salmon
Coconut Rice, Pineapple Salsa
-
Red Snapper
Braised Lentils, Charred Broccolini
+5 per person
-
Skirt Steak 10oz
Potatoes, Onion, Chimichurri
+5 per person