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  • a woman sitting at a table with a plate of food
    Slide 1 of 4
  • a bottle of wine on a table
    Slide 2 of 4
  • a slice of pizza sitting on top of a wooden table
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  • a bowl of food on a plate
    Slide 4 of 4

    • Raw Bar

    • OYSTERS

      m/p

    • CLASSIC SHRIMP COCKTAIL

      m/p

    • CHILLED HALF LOBSTER

      m/p

    • KING CRAB

      m/p

    • SEAFOOD PLATTER

      Six Oysters, Shrimp Cocktail, Daily Crudo

      m/p

    • SEAFOOD ROYALE

      Twelve Oysters, Shrimp Cocktail, Two Daily Crudos, Whole Lobster or Crab

      m/p

    Sweet

    • FRENCH TOAST

      Brûlée Banana, Candied Pecans

      $15

    • HOUSE PANCAKES

      Blueberry Compote, Lemon Curd Whipped Cream, Maple Syrup

      $15

    • FRIED CHICKEN AND WAFFLES

      Liege Waffle, Truffle Honey Butter

      $20

    SANDWICHES

    Add Bacon, Sausage, Salmon or Avocado +5

    • WILD MUSHROOM TOAST

      Soft Scrambled Eggs, Herb Ricotta

      $17

    • AVOCADO TOAST

      Shaved Radish, Micro Greens

      $13

      Add Egg Any Style $2

    • EGG AND CHEESE

      Calabrian Chili Aioli, House Fries

      $11

    • CROQUE MONSIEUR

      Slow Roasted Ham, Bechamel, Dijon, Comte Cheese

      $16

      Add an Egg $2

    • DOUBLE SMASHED BURGER

      Shelburne Cheddar, Arugula, Fried Egg

      $21

    Greens

    Add Chicken +10 • Shrimp +12 • Salmon +15

    • BABY GEM WEDGE

      Tomato, House Bacon, Blue Cheese Dressing, Shallots, Pecans

      $16

    • WARM ANCIENT GRAINS BOWL

      Roasted Squash, Avocado, Tuscan Kale, Creamy Tahini Dressing

      $16

    • SUMMER CHOPPED VEGETABLE

      Zucchini, Sweet Corn, Haricot Vert, Tomato, Green Goddess Dressing

      $16

    CHEF'S PLATES

    • CLASSIC BENEDICT

      Eggs, Canadian Bacon, Hollandaise

      $19

      Sub Lobster + $15

    • SHRIMP AND STONE GROUND GRITS

      Roasted Peppers, Chorizo Oil, Arugula

      $19

    • SHAKSHUKA

      Baked Eggs, Chili, Feta, Tomato, Pita

      $19

    • TRADITIONAL CARBONARA

      Guanciale, Linguini, Pecorino

      $21

    • PAINTED HILLS FARM STEAK & EGGS

      Charred Scallions, House Fries

      $25

    • VEGETABLE FRITATTA

      Seasonal Selections, Organic Greens

      $14

    SIDES

    9 each

    • HOME FRIES

      Smoked Paprika

    • GRILLED MAPLE BACON

    • SAGE PORK SAUSAGE

      Juniper, Ginger

    • MIXED GREENS

      Lemon Vinaigrette

    • SEASONAL FRUIT

    Raw Bar

    • Oysters

    • Classic Shrimp Cocktail

    • Chilled Half Lobster

    • King Crab

    • Seafood Platter

      Six Oysters, Shrimp Cocktail, Hamachi Crudo

      m/p

    • Seafood Royale

      Twelve Oysters, Shrimp Cocktail, Two Daily Crudos, Whole Lobster Or Crab

      m/p

    To Start

    • Chilled Spring Pea Soup

      Cucumber, English Peas, Labne

      $10

    • Fava Bean Dip

      Avocado, Lemon Oil, Pita

      $13

    • Wild Mushroom Flatbread

      Grayson Cheese, Black Truffle

      $18

    • Hay Roasted Oysters

      Salsify, Pickled Shallots

      $21

    • Fluke Crudo

      Tomato Aguachile, Snow Pea, Basil

      $20

    • Burrata

      Charred Beet, Bing Cherries, Wild Arugula

      $20

    • Kale Goat Cheese Salad

      Green Apple, Diced Cherry, Hazelnut

      $16

    • Caesar Salad

      Anchovy Breadcrumbs, Parmesan

      $16

    • Chermoula Spiced Lamb Ribs

      Fennel, black pepper, vinegar and honey glaze

      $23

    • Softshell Crab

      Fresno Chili Aioli, Giardiniera

      m/p

    • Chicken Liver Parfait

      Muscat Grape, Frisee, Grilled Bread

      $15

    Chef's Plates

    • Spring Vegetable Risotto

      Fiore Sardo Cheese, Ramp Puree

      $24

    • Cascun Farms Fried Chicken

      White Truffle Honey, Spice Blend

      $25

    • LI Crescent Duck Breast

      Juniper Honey, Hakurei Turnip, Kumquat Puree

      $35

    • ‘Birria’ Style Short Ribs

      Chili Roja, Polenta, Oaxacan Cheese

      $33

    From The Grill

    • Grilled Eggplant

      Red Miso, Crispy Black Olive

      $22

    • Caraflex Cabbage “Steak”

      Cashew Chiptole Crema, Spring Onions

      $22

    • Prawns

      Korean Style Romesco

      $32

    • Grilled Salmon

      Red Quinoa, Cucumber Salad, Herbs

      $29

    • Spanish Seabass

      Salsa Verde, Aleppo Pepper, Fingerling Potatoes

      $36

    • Spiced Kurobuta Pork Chops

      White Bean Puree

      $34

    • Steak Frites

      Painted Hills Prime NY Strip, Fries

      $44

    • Double Smashed Burger

      Shelburne Cheddar, Bourbon Bacon

      $22

    Sides

    10 each

    • Grilled Asparagus

      Miso Butter

    • 6 Cheese Mac

      Gruyere, cheddar, fontina, and mozzarella

    • Simple Green Salad

      Radish, Lemon Vinaigrette

    • Potato Puree

      Yukon Gold

    • Wild Mushrooms

      Green Garlic

    • House Fries

      Russet potato

      Truffle Parmesan $3

    • Sautéed Spinach

    Wines by The Glass

    Champagne by The Glass

    • Veuve Cliquot, ‘Yellow Label’, Champagne

      $24

    White Wine by The Glass

    • Sauvignon Blanc, Cultivar, Napa Valley

      $14

    • Sauvignon Blanc, Guillerault Fargette, Sancerre

      $19

    • Chardonnay, Morgan Winery, ‘Un-oaked,’ Monterey

      $15

    • Chardonnay, Cuvaison, Napa Valley

      $24

    • Pinot Grigio, Necotium, Friulia-Venetzia

      $13

    • Sauvignon Blanc, Ramey, ‘Sidebar,’ Russian River Valley

      $23

    Rosé by The Glass

    • Chateau D’Esclans, ‘Rock Angel,’ Provence

      $24

    • Saint Roch Les Vignes, Cotes de Provence

      $14

    • Chateau de Pampelonne, Cotes de Provence

      $17

    Red by The Glass

    • Pinot Noir, Vincent, Wilamette Valley

      $19

    • Syrah / Merlot / Cabernet Sauvignon, Jax Vineyards, ‘Y3,’ Napa Valley

      $15

    • Cabernet Sauvignon/Merlot, Chateau Dauzac, Bordeaux

      $17

    • Grenache, Domaine La Manarine, Cotes du Rhone

      $13

    • Cabernet Sauvignon / Merlot / Malbec, Chappellet

      Magnum $20

    • Sangiovese, Il Palazonne, Rosso di Montalcino

      Magnum $24

    Library Wine

    • Cabernet Sauvignon, Overture by Opus One, Oakville, Napa Valley

      3 oz $35

      6 oz $60

    Beer and Cider

    • Bell’s Amber

      $10

    • Bell’s Two Hearted Ale

      $12

    • Wolffer Rose Cider

      $10

    • Allagash White

      $12

    • Lagunitas Pilsner

      $8

    • Juice Bomb

      $10

    • Sour Monkey

      $12

    Wines by The Bottle

    Download PDF

    Seasonal Cocktails

    • Reposado Margarita

      Espolon Reposado, Dry Curacao, House Lemonade, Lime

      $16

    • Smoked Manhattan

      Barrel Aged Elijah Craig Bourbon, Walnut Bitters

      $21

    • Yuzu Drop

      Belvedere, Yuzu, Triple Sec

      $19

    • Strawberry Spritz

      Grey Goose Strawberry Lemongrass, Italicus

      On Draft

    • Mezcal Negroni

      Sombra Mezcal, Aperol, Sweet Vermouth, Orange Bitters

      $16

    • New York Sour

      Russell’s Reserve 10 Year, Lemon, Egg White, Bitters

      $17

    • Classic Mojito

      Bacardi 8 YR, Mint, Lime

      $17

    • Pineapple Express

      Crop Cucumber Vodka, St Germain, Fresh Pineapple

      $15

    Gin Cocktails

    • Aviation

      St Germain, Lemon, Prosecco

      $16

    • Hendrick’s

      Cucumber, Mint, Lemon

      $18

    • Bombay Sapphire

      Campari, Carpano Antica

      On Draft $16

    • Empress

      Lavender Honey, Lemon

      $19

    • Plymouth

      Aperol, Beets, Tonic

      $17

    • Brooklyn

      Grapefruit, Rockey’s, Tonic

      $16

    Gin

    • Empress

      $17

    • Wolffer Estate Pink

      $16

    • Brooklyn

      $16

    • Bombay Sapphire

      $16

    • Bulldog

      $15

    • Plymouth

      $14

    • Aviation

      $16

    • Hendricks

      $17

    • Greenhook

      $15

    • Drumshanbo

      $16

    • Tanqueray

      $14

    • The Botanist

      $16

    • Junipero

      $13

    • Stray Dog

      $14

    • Roku

      $14

    • Malfy Blood Orange

      $14

    • Malfy Pink Grapefruit

      $14

    • Gray Whale

      $15

    Scotch

    • Ardbeg 10 Yr

      $18

    • Aultmore 12 Yr

      $20

    • Glenmorangie 10 Yr

      $18

    • Glenmorangie 18 Yr

      $32

    • Johnnie Walker

      $26

    • Johnnie Walker

      $60

    • Lagavulin 16 Yr

      $30

    • Macallan 18 Yr

      $45

    • Macallan 12 Yr

      $20

    • Oban 14 Yr

      $28

    • Aberfeldy 12 Yr

      $14

    Bourbon & Rye

    • Elijah Craig Small Batch

      $18

    • Russels Reserve 10 Yr

      $17

    • Hillrock

      $28

    • Michters

      $22

    • Hudson Baby

      $20

    Rum

    • Bacardi Dark

      $16

    • Bacardi Ocho 8 Yr

      $17

    Vodka

    • Belvedere

      $17

    • Black Fig Vodka

      $14

    • Apricot Vodka

      $14

    • Grey Goose

      $17

    Tequila Blanco

    • Maestro Dobel Blanco

      $18

    • Maestro Diamante

      $20

    • Volcan Blanco

      $18

    • Clase Azul Plata

      $35

    • Cuervo Riserva

      $28

    • Casa Dragones

      $30

    Reposado

    • Dobel Reposado

      $22

    • Espolon Reposado

      $16

    • Clase Azul Reposado

      $40

    Anejo & Premium

    • Dobel Anejo

      $24

    • Espolon Anejo

      $22

    • La Familia Extra

      $60

    • Qui Extra Anejo

      $35

    • Casa Anejo

      $45

    Mezcal

    • Sombra

      $16

    • Creyente Joven

      $20

    • Cruz De Fuego

      $18

    • Del Maguey San Luis

      $23

    Dessert

    • Vanilla Ice Cream Sundae

      Chocolate Gluten-Free Brownie, Hazelnut Crumble, Caramel Sauce

      $12

    • Exotic Fruit Salad

      Coconut Soup, Passion Fruit Sorbet (vegan)

      $12

    • Lemon Textures

      Meyer Lemon Curd, Yuzu, Granola

      $12

    • Tahitian Vanilla Cheesecake

      Poached rhubarb, berry sorbet

      $12

    • Selection of Artisinal Cheeses

      Fig jam, Marcona almonds, honeycomb m/p

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